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Note: Citations are based on reference standards. Key drivers of the food chain. About this book Introduction As we move into the future, decisions on food purchases will increasingly be influenced not only by price and quality but by social and environmental factors, such as the sustainability of technologies used for food production and processing and their environmental and health impacts. The specific requirements or preferences of your reviewing publisher, classroom teacher, institution or organization should be applied. Green separation technologies in food processing: supercritical-CO 2 fluid and subcritical water extraction. Please select Ok if you would like to proceed with this request anyway. The E-mail Address es field is required.

  • Green Technologies in Food Production and Processing SpringerLink
  • DPRA Canada Kim Cholette

  • Kim Cholette is the Vice President of Operations at DPRA Canada.

    Green Technologies in Food Production and Processing SpringerLink

    She has a Master of Business Administration from the University of Cape Breton and a Master. View kim cholette's profile on LinkedIn, the world's largest professional community.

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    Growing consumer awareness about the impact of processing and production practices on the environment, the high energy consumption of certain processes, health impacts of some of the technologies used in processing, and a heightened social and industrial consciousness to reduce the carbon-footprint are examples of factors influencing food choice. Editors and affiliations. Similar Items. The fallacy of bio-based materials and biodegradability.

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    See what Kim Cholette (kimcholette) has discovered on Pinterest, the world's Unicorn Cupcakes, Unicorn Cake Pops & Unicorn Cookies Unicorn Rainbow. See what Cholette Lelond (rclelond) has discovered on Pinterest, the world's biggest Insanely Delicious Turtle Cookies soft chocolate-pecan thumbprint. [Kim Cholette;] OCLC websites store cookies on your device to improve your user experience.

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    DPRA Canada Kim Cholette

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    APA 6th ed. Similar Items Related Subjects: 12 Autonomy. View all subjects More like this Similar Items. About this book Introduction As we move into the future, decisions on food purchases will increasingly be influenced not only by price and quality but by social and environmental factors, such as the sustainability of technologies used for food production and processing and their environmental and health impacts.

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